Mandarin Kitchen in Santa Rosa offers a fresh take on Asian fusion, blending bold flavors with inventive dishes. The menu shines with standout items like the tangy Lunch Orange Chicken and the crispy, flavorful Bang Bang Shrimp. Dim sum lovers will appreciate the delicate Har Gow Shrimp Dumplings, while adventurous palates can savor the unique Mandarin Pad Thai or the savory Scallop Tacos. Freshness bursts in their salads, especially the one dressed with miso, parmesan, cashews, and creamy avocado. For those seeking a lighter bite, the egg rolls and sliders provide satisfying options. The vegetable sides, such as baby bok choy with garlic and oyster sauce or grilled mixed vegetables, balance the menu’s richness. Don’t miss the innovative desserts like black sesame ice cream atop matcha cheesecake or the refreshing Mandarin sorbet. Paired with creative mocktails like the Pink Lady or Magical Mandarin, dining here feels like a vibrant journey across Asia’s diverse culinary landscape. Truly a hidden gem worth discovering.